Recipes with Onion

The cooking of calves tongue with cold meats

Set the tongue over in cold water and let it boil up. Soup creamed off well. Add carrots, onion and spices. The tongue must simmer under a lid 2 – 2 ½ hour or for a stick can easily slip through. The tongue is taken up and the skin is pulled by. The skin is

Root vegetable soup

Jerusalem artichokes, potatoes, celery and carrots peeled and cut into slices. The onions cut into thin slices. FRY all the vegetables in butter. When they are slightly Golden, add Sage, salt, pepper and broth. Put a lid over the Pan and let all bugs to the

Brazilian kyllingeret

Chicken meat strimles. Carrots and peppers cleaned and cut into strips. Mushrooms, cleaned and cut into slices, and onion cut into cubes. Sauté the onion and garlic. Carrots are added and "cooked" for approx. 3 minutes. Peppers and mushrooms, add and fry wi

Broccolipiroger

Knead the dough and let it raise lunt and uncovered. Clean the broccoli and onions, cut them into smaller pieces. Steam them until tender in a little water. Drain the vegetables came in food processor or chop them finely with a knife. Mix the vegetables with f

Broccoli omelet

'S broccolien and cut it into smaller pieces. Boil broccolien tender about 15 mins in salted water. Whip the eggs out onto a shallow dish with a fork. Add the chopped onions and Chervil and a dusting of salt and pepper. Melt the butter in a pan and pour the eg

Broccoli and potato soup in

Melt the margarine in a saucepan and sauté the chopped onion, stirring until they are clear about 3 min. Add garlic and dill, and fry it with ca. 1 min. Put broccoli (only the bouquets) and potatoes in pan, pour the broth, and bring to the boil. Reduce heat

Rødbederelish

Peel them and cut them into cubes of 1x1x1 cm. cut the onion into small cubes. Saute the beetroot-and løgtern in a pan in the oil. Add the raisins and the broth. Boil it, covered, about 10 minutes. Add the balsamic vinegar and sugar and cook without lid 5 minu

Ristaffel with poppadoms

Sauce: pour the oil in a wok/Pan warm it up, put so Curry onion and shredded Turkey meat in, pour a bit of væden from the caramelized pineapple i. Brown all over. Add half of the caramelized pineapple, a handful of raisins, bean sprouts/bamboo shoots, salt and