Recipes with Onion

Meatloaf m. sausages and bacon

The sausages sliced and diced the bacon, shallots rives. It is kneaded together with forcemeat and the other ingredients into a uniform mass. Shaped for a loaf of bread which bake approximately one hour at 200 degrees c. alm. oven. The onion and chop the ga

Ox tyndstegsfilet in oven with squash gratin

Turn on the oven at 250 degrees c. alm. oven. Prepare the roast. Put the roast on the grate over a small baking pan and Brown it in about 10 minutes. or to the fat is golden. Clean the vegetables and cut them into small pieces. Take the roast out of t

Apple chutney

Chop the tomatoes, udkernede apples and peeled onion coarsely, mix them in a saucepan with the other ingredients and let it all simmer without lids, under regular stirring for a few hours, for chutneyen is thick. Pour it on clean glasses rinsed with little pre

Provencal fish soup

Clean the fish and Pat it dry. Share it in smaller pieces and season with salt and pepper. Chop onion, garlic and carrot. Slice the leek/spring onions and pale celery slices and tomatoes in both. Ophed a bit of oil in the General role. Saute the onion, garlic

Rainbow Trout-Roulades with saffron sauce

'S and filetér trout, remove all bones. Sprinkle with salt and pepper on the kødsiderne of the fillets and roll them together as Roulades. Put them with the joints down in a baking dish. Pour the wines by, cover with foil and set the dish cold, while the sauce

Baked sea trout.

Margarine and break into pieces in the flour. Salt, vinegar, egg and water is added and the dough is kneaded well together. Now cut the onion into cubes and FRY in margarine together with the rice. Then pour the water and put the lid on. cooking time about 10

Stuffed Grilled trout a'la EUC Syd

The trout vakses and cut into appropriate pieces. In the trout cut that small pockets, and they are filled with mushrooms and shallots, which is cut into small cubes and fried in butter. Trout grilled now in butter. Thyme apples: Apples peeled and cut in bo

Hokaidosuppe In

The onion peeled and cut into small cubes. Hokaidoen cleaned, split in two and the kernels removed. Hokaidoen cut into smaller pieces. Lightly fry the onion in a little olive oil. Hokaido, water and a little salt is poured into the pan. The soup is boiling