Recipes with Oil

Gullerodsboller

The carrots peeled and grated coarsely. The yeast in the lukewarm water touched out and the whole thing is mixed and kneaded well. Raises the lunt and covered with a tea towel about 1 hour. Formes to 24 buns, spread on 2 plates. After raising 20 minutes.

Homemade spinach pasta

Rinse the spinach, stems nippes and blanched 1 minute in a little water. Blended, you decide where fine. The mixed spinach, add the flour together with the eggs and oil. The flour is poured into a bowl. The eggs are turned off and add along with the oil. In

Homemade fettuccine basic recipe

The flour is poured into a bowl. The eggs are turned off and add along with the oil. Ingredients are stirred together with a fork. When the flour has absorbed the eggs, kneaded the dough thoroughly with your hands for about 10 minutes. It should be blank, elas

Bayonskinke with courgette terrine and vegetable salad

Cook the ham covered by water 46-60 minutes. Let it draw a quarter of an hour in the water. Remove net, rind and fat on the ham and place it in a small baking pan. Stir the ingredients for the butter on the ham and glaseringen together. Style it in the oven

Feld salad with mushrooms

Rinse the salad and drizzle the dry in a sieve. If you are using heart salad, tearing it into little pieces. Cut the rodenden of the mushrooms, rinse them and cut them into slices. 'S peanuts and cut them into slices. Cut the bacon into cubes and grate t

Christmas salad with lentils

Boil the lentils in the broth 4-5 minutes. Arrow white onion and squeeze it into a bowl. Mix it with wine vinegar, egg yolk, salt and pepper. Stir the oil in a little at a time. Let drain in a sieve the lenses, mix them with the marinade and let them soak ½

Bell pepper relish

Cut the stems of peppers, halve them and remove the cores. Cut the peppers into small cubes. Arrow and chop the onions. Heat oil in a pan. Saute the onion and mustard grains clear in the oil. Sauté the peppers with the last few minutes. Add wine, vinegar, s

Fennel salad with fruit

Share fenniklerne on along, save the Green blade, cut the stalk in the Middle away and cut fenniklerne in thin strimer. Rinse, halve them and remove wind ruerne kernels. Arrow the oranges, share them both over a bowl so that the juice is collected. Pipe app