Recipes with Oil

Deepfried Camenbert

Calculate a triangle camenbert per person. Turn them in beaten egg and then in bread crumbs. Deep fat fry them in very hot oil, until golden all over the place. Take them up with a skimmer and let them drain on paper towel. You can fry them gently in butter or

Deep-fried elder-flowers

Beat the dough together to form a klumpfri jævning. Dip the screens in the batter, let them drain away before they are fried for a moment. Put them on fat-absorbent paper and sprinkle powdered sugar on. Serve with the same.

Frying boiled shelf flowers in beignetdej

Stir all of the ingredients for the batter except the whipped whites well together and let the dough rest for an hour. Then turn the stiftpiskede whites in the dough. Dip the flowers down in the dough now-keep in the stem and dip, to the flower is comple

Fried elder flowers

When the shelf is flourishing around midsummer, it's time to make fried elder flowers. Pick a lot of shelf monitors with stem. The screens be dipped in beignetdej consisting of flour, eggs and milk touched together to pancake dejs consistency, and added a b

Elderflower pancakes

Gently washed and dried flowers and sprinkled with a little cinnamon. Let just the stems remain. Make a batter of eggs, flour, salt and a little milk. Dip the flowers gently in the batter, and deep fry them until crispy and light brown. Let them drain in fa

Indian Spear of fire

Mariner meat in as long as possible (1-24 hours). Benefit the meat at 10 sharp twisted bread sticks. Roast about 15 mins. Indbages possibly in the snobrødsdej.

Rice noodles with beef

Fry the rice noodles with 1/2 tbsp. Dark soy in 2 tbsp. oil. When the noodles are well heat is removed from the heat. Mix the beef with a light soy, curry powder and tapioca flour. It must stand for a moment. Clean the lettuce leaves and cut them into stripes.

Portergryde

Arrow skalotte the onions and sauté them in oil until they just barely begins to take suit. Take them up. Got flour, salt and pepper in a plastic bag, kødterningerne came in and shake well. Brown the meat in the rest of the oil of 2 laps. For the second gam