Recipes with Nutmeg

Cheese Potatoes

Grease an oven-proof soufflé form and sprinkle with garlic salt. Cut the potatoes into thin slices and put them in layers with the coarse cheese. Sprinkle between layers with salt, pepper and a small spoon of nutmeg. Pour the cream over and style the mold in a

Spicy 5

The chopped herring is placed for a few hours in vinegar and water half of each. They are then wiped and then layered in a container of spice mixture. There is a slight pressure. Is finished after 1 month.

Pancakes with spinach fillet 02

Onion and garlic roast in a little oil or on a grilled pan until it is transparent. The spinach is added and it fries until the vapor is evaporated. Add salt, pepper and nutmeg with a little cream (about ½-1 dl. Per bag of frozen spinach) and boil it in. Fill

Egg powder for pie (basic recipe)

All ingredients are stirred together and poured over the filling in the pie.

Stuffed leeks

Stir the dad with all the ingredients of a solid father. Divide the pizzas into 8 pieces and cook them for about 5 minutes (cool them a little). Divide the dad into 8 servings, and benefit a bunch of each serving dad. Gently pardon your pussy. And turn them

Lunch Sausages

The fathers are stopped in piglets 32-34 mm. And dragged in appropriate lengths. The finished sausages are hung on a smoke stick and allowed to hang to the next day, so that the father can sit and pull a suit. The next day the sausages are thoroughly smoked

Wiener sausages (homemade barbecue sausages)

Meat and pork are chopped separately through 3 mm. The slice of the wolf and the veal first come to the bottom of the pan and stir with water and a little slash until it has a suitable, but not too thin texture. Then, the pork tenderloin comes with the spices

Fat liver sausages

All of it is chopped through a 3mm slice of wolf and the liver is brought in with the spice, spices, color, salt and sugar and chopped a few times. Then the greasy pudding is picked up and chopped some times, and finally the flood is chopped. Only when everyth