Recipes with Milk
It all mixes and whipped to a liquid waffle dish. Let the dough stand and rest for approx. 30 min, then it is ready for baking on the waffle iron.
Accessories:
Ice cream and jam
To the racial crisis:
Whip egg yolks and sugar foaming. The cream is whipped stiff. The berries are blended with the milk. Turn all the ingredients together and put the mass in an ice machine or in a jump shape. Place in the freezer for at least 8 hours.
Stir yeast into the milk.
Stir eggs and flour together in a food processor. Add yeast mixture, salt and sugar gradually.
Spread it into a lightly diced dough and pour a little oil over it.
Set aside for a slight place 1½ to 2 hours.
Beat the dough
Preparation: Blend onion and blend peas / corn separately
Season spices, then add onions and let them roast for a short time. Then add 3 dl. Milk and boil and then stir the corn / peas. Taste with salt.
Pour the coconut milk and boil. Taste with vinegar
Dissolve the yeast in the sugar and salt in a bowl.
Warm the milk and the oil so it's "little finger"
Warm and pour it into the bowl. Then add the flour gradually and save a little for kneading
(Do not necessarily use all the flour) Form the balls and place
1. Bring milk in a pan over even heat
2. Add the finely sliced oatmeal
(Remember to stir continuously in the crop)
3. Wait 1 minute before adding frozen blueberries with sugar.
(Remember to stir continuously in the crop, carefully so that the berries
Melt the butter. Stir the mash and pour the mixture into a knead dish. Crumble make it and add the egg.
Now add sugar and wheat flour and knead it all together well. Raises approx. 1 hour.
Tapped into buns to be baked, baking approx. 30 minutes.
Brush
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