Recipes with Lemon juice
Sprinkle the spinach and store the leaves.
Melt the margarine on a medium-sized frying pan and season the mushroom and onion over medium heat for 3-4 minutes. Add oatmeal, egg white, salt, 2 tablespoons lemon juice, and spinach with the liquid. Mix it well.
Rub the quails with salt and pepper, brown them quickly in a frying pan and put the pan in a 200 degree hot oven, approx. 20 min. Cut the melon into balls with a small sharp spoon or a ball iron and marinate the fruit in lemon juice. Kook courtbouillonen 20 mi
Frozen pheasants are thawed in the refrigerator overnight. The birds are carefully cleaned and dried. Rub them with salt and pepper.
Brown the birds in butter in a big iron pot. Sweat the heat to weak, add the thyme and let the pheasants rise for 15 minutes
The salmon chops are brushed on both sides with the Cocktail Sauce. The oven is preheated to 220 degrees C. Alm. Oven and the chops are cooked about 20 minutes immediately before serving.
Cajun potato salad:
Dressing: Mix egg yolks, spring onion, mustard
Mayonnaise and Whipped cream, whipped cream, mix and taste with mustard and lemon juice. Mixed raw apples and raw celery, cut out like matches, grapes or walnut kernels. Served decorated with walnut kernels.
The ingredients of marinade are mixed together and brushed on the chicken.
Ready for grilling immediately.
The cleaned chicken is wiped and rubbed and inside with salt and pepper. Place the chicken on the grill tip in the oven or outdoor grill. The oven must be set to 200 degrees C and be hot.
The chicken is brushed with marinade several times during the roastin
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