Recipes with Lemon

Grilled beef steak with spicy pasta salad

Cook the pasta according to the instructions. Whip tomato juice, oil, crushed garlic and finely chopped basil and 2 tablespoons finely chopped parsley and taste with peppers, approx. 1 tablespoon lemon juice, salt and pepper. Cut the peppers into small terns.

Grilled sauté sliced ​​with salsa

Stir soy with honey, chili sauce, salt and pepper. Place the meat in the marinade and let it marinate in the refrigerator for at least 20 minutes - for longer, but no more than a day. Turn the meat occasionally. Mix finely chopped garlic, onions and chili w

Grilled steak mignon with sour sweet pepper

Please pray The butcher to split the mignon or cut it halfway through the long joint - spread it out to form a square. Mix marinade of oil, shredded lemon peel, finely chopped garlic, salt, pepper, rosemary stalks and finely crushed juniper berries. Place t

Witch punch to a cold Sct. His evening

Apple cheese and wine are mixed with sugar and heated to 60 g. Do not boil. In each glass, a paper-thin slice of lemon is placed without cores. The hot punch is sprinkled fine with stewed musk and poured up.

Stuffed cod packets

Fish: Place the spinach in a pan with lid and steam for 1-2 minutes. Brush 4 pieces of silver paper with a little oil. Distribute half of the spinach on the silver paper. Cut the cod fillet into 4-5 cm wide pieces. Distribute the cod fillets on the spinach

Hjort Steaks

The marinade is mixed and stirred together in a bowl. The meat pieces are reversed a few times, the navy overnight. Wipe off. Grilles 5-10 minutes. Depending on thickness. Possibly. Accessories grilled tomato and grilled onion.

Cherry Sauce I

The juice is sifted from the cherries and chopped with a sweet cherry juice up to a liter of juice. Juice, water lemon slices and whole cinnamon are mixed and boiled and then the sauce is ground with potato flour or maizena stirred in a little juice. Could

Grilled prawns

marinade: Brushed garlic and fresh parsley stir together with oil and a whole fresh lemon juice and pour over the shrimps. Leave the prawns in the marinade for approx. ½-1 hour before laying on the grill. Grilled shrimp: Let the prawns stand for approx. 10