Recipes with Leaf celery

Potato soup-the very best

Potatoes and vegetables are cooked until tender in the Fund for 15 minutes and blended. Mix the cream in. Season to taste with salt and pepper. Veal Bacon, fried crisp and cut to be on the soup.

Soup of yellow peas

FRY bacon in a saucepan. Add the diced onions carrots and celery and simmer a bit. Add the yellow pea broth and Bay leaves. Bring to the boil put a lid on. Let Cook on a low heat in 50-60 min. Blend the soup in blender or with a hand blender. Season with salt

Celery in tomato

Rinse bladselleri stems and cut them into 7-8 cm long pieces saute the onions and celery in oil in a sauté pan bladsellerien should be golden and almost tender add the thyme diced tomatoes salt and pepper fade the heat læøg lid on let the right bugs finished f

Butter steamed celery

cut the stems of bladselleri 3-4 cm long piece on skråkom butter, water and salt in a saturpande el URel.vin. Pan and bring to the boil put bladselleri pieces in the Pan and put a lid on the steam bladsellerien in 10-15 minutes remove the lid and let something

Marinated chicken salad

chicken breast be thawed and cooked for 10 minutes in water with the onion, celery, parsley and salt. chicken breast of cooled and the skin peeled of. cut meat into thin strips and place it into a half deep casserole dish. marinade whipped together and pour in

Aromatic meat sauce with pasta screws

put oil in the pan. Saute onions until clear then put beef in hk. Com peeled tomatoes, tomato puree, celery, cream and parsley in. Then add salt, pepper, oregano and parmasan cheese to taste. Kødsovsen confused with pasta screws. Tips: served with bague

Exotic Hash (Food)

Mix ginger, water, soy and pressed garlic. Mariner meat in the mixture of ½ hour. Mango sauce: Mango and blended into a sauce, yoghurt and cold. Take the meat up, but save the marinade! Fry the meat in the Pan or wok. Rose then peppers and finally chives/scall

Brian's Beef Soup

Brown baconet in a pan with half of the olive oil and add the meat. Brown it in a few min. and season with salt and pepper. Add the crumbled bouillon cubes, coarsely chopped onion, garlic, thyme, and water pressure. The Court let simmer, covered, for about