Recipes with Large onion
Clean and chop the onions coarsely. Peel the carrots and grate them on the flat sheen on tear the iron (slices). Got a little oil in a pan and gently fry the onions until they are clear, then add the gulerødsskiverne, so that they too will be svitset with. The
Get the butcher to chopping pieces of meat, so they hang together in one page. Remove sinew and possibly. fat and bank flesh out. Put one piece in a roasting pan with the cut side facing up. Pour half of the thyme and garlic vinaigren on and sprinkle some over
Sildefiletterne reversed in rye flour salt and pepper-the FRY st and put on fat sucking paper-the sliced onions and peppers then Sauté in the Pan-vinegar water tomato concentrate and cream poured over-it boils well through and season with sugar and vinegar-the
grovhakkes and fry onions in a vokgryde together with green pasta, under high heat. The meat cut into strips or cubes and sauté. When the meat is done, add carrot cubes and groftskåret peppers and possibly. small fine corn on the cob. under high heat add the c
Cut the ham meat into 8 large cubes that are wrapped with bacon.
Clean the mushrooms. 'S to sample and share them into quarters. 'S peberfrugten and cut it into 8 pieces.
Let coctailpølserne drain away and roll a half slice of bacon on each.
Each skew
Heat oil in a pan and saute the kryderierne. Then met the onion and sauté until it is in genemsigt. Add beef and Brown. Bacon, tomatoes that have been cut into small pieces, as well as tomatpuren and sugar granted. Simmer 15 min and got so lauarbærbladene i. s
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