Recipes with Hazelnuts
Melt the butter and mix the eggs, sugar and vanilla sugar in. mix the flour with the baking powder and term it in the dough. Stir in chopped chocolate and nuts in, and eventually turn the mashed bananas in.
Bake the cake in shape at 170 degrees c. alm. oven
Stir in eggs and sugar foamy. Turn the flour in with the spices and the chopped nuts and dates. Form the dough into balls about 2 cm. in diameter. Set of 3 balls and 3 on a greased plate. Press them lightly together.
Behind the cakes in a hot oven at 200 de
To be used fresh, but dried rye bread that rives fine. In modern times this is done most easily on a kitchen machine. This will tear the school or kindergarten, and they give a good taste. The nuts should not chopped too small.
Share the eggs in the whites
Fordej: Water and flour, mix to a soft dough. The yeast in mixed and kneaded well into the dough. Let stand covered with a damp towel in a warm place overnight.
Bread dough: hazelnuts, water, salt, oil and half of the flour mixed into a dish. Fordejen incor
Put the nuts in a 225 ° hot oven until the membranes will be dark and fissures. Put them in an old tea towel and rub well until almost all membrane is rubbed by. Take the nicest of the nuts from the garnish and chop the rest. Knead marcipanen and the chopped n
Chop nuts very finely, like on the blender.
Beat the egg whites very stiff. Whisk in the sugar, a little at a time. Gently turn the flour and chopped nuts in.
Put wax paper (30 * 40) cm. on a plate and divide the batter on it.
Behind the rouladen 15-2
Chocolate and nuts, chopped fine. The flour sifted together with bicarbonate of soda. Knead all the ingredients together into a uniform dough.
The dough is divided into 4 equal parts, which are formed into balls and then rolled out to approx. 30 cm long sau
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