Recipes with Ground pepper
The veal with the onions is thinly spun together with salt, flour and spices in the snack bar, and when it is as tender as it can be without the farce separating, the coarse pork tenderloin is picked up in it and it all runs a few laps until it's Put together.
Put the soup in a boil. The peas are run through the meat machine (only thaw the peas halfway, making it easier to pick). Bring the peas in the soup, let it boil for a faint blow approx. 1 hour under low Mix the soup and cook again. Add the butter bowl and add
All ingredients for marinade are whipped together and put in bag with the chops and pull for 1-2 hours in the refrigerator.
Season with salt and roast under grill for 3-4 minutes on each side.
Server with pasta salad or rice.
The solid parts: Onion peeled and chopped fine.
The potatoes are cut into slices.
Bacon opened. :)
Take a large oven-proof dish.
Throw potatoes, onion and bacon into the dish and mix it well.
Flour Mash: Mix and whip the 3 eggs, 5 dl cream and 5 dl mi
Use large forehead, with high B edges or a saucepan.
Stir the bacon almost crisp, take it off.
Brown the meat in the bacon grease a few times, take the last meat off.
Stir lean until ready, garlic slightly chopped, remove the onions.
Step the mushr
Grind the loaf and pour it golden in the butter.
Mix with all the other ingredients.
Roll to small balls and fry on the forehead. Take all the meatballs off the forehead when finished
Shake 1 tablespoon flour on the forehead and pour 2 1/2 cream i. Color wi
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