Recipes with Green pepper
Chop the vegetables well, boil it all for 10 minutes. The vegetables must be covered with water. Lower the temperature and let it simmer to the vegetables are tender.
The cod is cleaned well and scratched for dandruff and mucus. Wipe well with kitchen roll. Place the fish in a refractory dish or in a small frying pan and sprinkle with 1 sprouted sprig. Salt and freshly ground white pepper, both inside and out. 60 - 80 grams
The bacon is cut into strips and browned in a saucepan. The bacon is taken up. The meat is browned in the melted bacon grease.
Onions and green pepper cut into slices and swirled with. Bacon, red wine, water, garlic, laurel and thyme are added and the dish
Heat the oven to 200 degrees C.
Scrub the potatoes clean and dry them. Put holes in the shell with a fork, brush the shell lightly with oil and put the potatoes on a grate. Pour them in the oven until they are tender, about 1½ hours.
Make the fill in a w
The meat is cut into small cubes and brune in hot oil, do not be too greasy with the oil. Celery, carrots and potatoes are cut well and put into the pan, along with spices and water. The pan is now over steady heat for approx. 45 min. The tomatoes are cut into
The turkey breast is laid in the layers approx. 1 day. Put in an ovenproof dish with plenty of cooking on top, sprinkle with salt, if necessary. Add a little water to the chest.
Stir in a 200 ° hot oven for 45 minutes. As an accessory, a mixture of spring o
Everything is mixed together - come in a flame dish with lid or stannol roll over.
Put in a 200 degree C. alm. Oven for approx. 30 minutes.
The aubergines are flaked along and sprinkled with salt. Pulling approx. 1/2 hour.
Rinse and cook 5-7 min. In leachate water. The shells are hollowed out, leaving 1 cm of meat left. The shells are placed in a greased oven dish.
The meat is chopped with a
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