Recipes with Frozen peas

Banana Cocktail

Peel the bananas and cut them into slices. Cook the peas for 5 minutes. Cool them. Mix the peas, bananas and prawns. Stir the mayonnaise together with the milk. Add mangochutney and cognac, season with salt and pepper.

Lamb with rösti and peas in mint

Lamb: All ingredients are rubbed into the barrel and placed in a preheated oven of 250 degrees. When the fridge is placed in the oven, screw it down to 80 degrees and bake for 10 hours. Rösti: Rip the potatoes roughly. Turn them with salt, pepper, garlic an

Chicken in sweet curry

Cook the chicken tenderloin in the water with 1 broth of cube and bay leaves. Put the chicken to cool and leave greasy from the water. Pick the chicken into small pieces. Sweat curry in a little margarine and add the liquid from the chicken. Smooth with maizen

Mørbrad with mushroom fill and bean mousse

Mushrooms, chilli, onions and water blend together. The mixture is put around (not below) pork tenderloin. Finally, turkey bacon wraps around. Put in the oven for about 45 minutes. Next to laying peas and carrots (if fresh peas are used, wait a little while la

Tuna Mornay

Preheat the oven to 175 degrees. Cook the pasta until it is al dente and pour the water off. Meanwhile, melt the butter in medium heat in a saucepan. Sprinkle the flour into the melted butter and stir vigorously until it is even. Gently pour the milk while

Pasta with Norway lobster tail

Peel the lobster tail in the oil with spices and add white wine. Simmer slightly and then add lemon, lubricant and peas. Peel out the lubricant to delicious pasta sauce. At the same time cook pasta, let it drip a little before you get the hot pasta on the fore

Tuna and pasta in dish

Heat the oven at 220 degrees C. Alm. oven. Cook pasta. Let the pasta drizzle and pour it into a greased dish. Melt butter in a saucepan. Add curry and tomato. Sprinkle the flour over. Sprinkle with cream. Add tuna and peas. Let it boil a couple of minute

Risfrikadeller

Cook the rice as directed on the package and cool. Ham or hamburgry cuts in smaller terns. Spring onions are cut into slices. Rice, ham, onion, peas and corn are mixed. Sprinkle the 3 eggs together before pouring over the rice stock and stirring well in the