Recipes with Eggs
Stir fat and sugar well together. Stir the eggs in one at a time. Add fried orange peel and orange juice.
Chop chocolate and nuts and mix them in the dough with flour and baking soda.
Bring the dough into a frying pan covered with baking paper approx. 23
Chop onions and chives, season with butter without color.
Whip egg and cremefraiche together. Beat the onion mixture in.
Mix flour, baking soda and salt together and turn it over at last. Get the dough in 4-5 muffin molds and at 225 degrees in the middle of
Sift the flour and place it in a bowl on the kitchen table. Whisk water and eggs together and pour the mixture in the middle of the flour. Pour the dough smoothly and smoothly, cover with a moist cloth and allow it to rest for approx. 30 minutes.
It all sounds well together. Put on the & gt; good-advice & lt; -jern with a teaspoon.
Bake until they are light brown on both sides (about 2 min.).
Bake on the bottom shelf in the oven at 175 degrees for 50 minutes. (Baked the day before use). Good with burned figs and
whipped cream.
Stir yeast into the sugar. Melt the margarine and pour the milk in. Margarine, milk and eggs are brought into the yeast and stirred together. Eat the flour in the end.
Slice the dough thinly (about 3-5 mm.) The cutters are cut out to the same size as the al
Crush the eggs into a bowl and put the milk in. Then mix well and add baking soda, soda, cardamom, sugar, salt and flour. It must not be too thick because you can not pour it on the forehead. When all the lumps are out, just start cooking. The forehead should
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