Recipes with Dill

Noodle soup with chicken 02

1. Bring chicken breast in a pot of cold water and boil. Foam grums on the surface away with a spoon or spoon. 2. Peel the peel off and split it into two. Put it in the water with chopped chilli and salt. Let the chicken stews boil on low heat for approx. 1

World's best salmon rolls with pepper potatoes

2 salmon slices mixed with pepper sauce (can be bought in tubes or glass) and whipped cream and a little salt and pepper The cream is placed on the salmon slices and they are rolled together The rolls are placed on a striped salad Decorated with dill and a

Fish Cake Cake II

Round sandwiches: Melt butter, pour in milk and raise yeast in liquid. Add salt, sugar and flour and work. The dough soft and supple. Raises approx. ½ hour. Grease the ring to a spring shape (about 24 cm.), Style it on greased baking paper. The dough is gentl

Talented tuna mousse

The tuna is drained, chopped finely and both put into a bowl, together with creme fraiche, and the whole is stirred together with a hand knife (use a hob). Soak the house blister in cold water for approx. 5 min. Press it carefully free of water and melt over

Salmon crepes

Add boiled potato salmon freshly chopped dill in a deep bowl. Mash with a spoon until a rough mash. Turn cream bites into flour then egg and finally grate. Step on the forehead at medium heat until creinets are golden brown tips: Alternatively, you can r

Spring salad with rams

The potatoes are boiled and peeled, or scrapped if new Danish. The potatoes are cooled. Potatoes and radishes are cut into slices and aligned with the other ingredients on a plate. Ramsløgolie: Oil and skins are blended.

Gratinated smoked herring

Boil the eggs for 8 min and put them in cold water. Chop the loaf and lightly grease the fat. Clean the herrings and put them in a greased oven dish. Distribute the onions and the cut dill over here. The eggs are cut into slices and layered upwards. Mix c

Garlic 03

Rinse the herring fillets in cold water. Wipe them well. Sprinkle with salt. Place half of the herring in a greased, ovenproof dish with the meat side upwards. Mix the rest of the fat with crushed garlic and benefit over the herring. Cut the dill and sprinkl