Recipes with Desiccated coconut
All is melted together in a pan
The fat is softened and stirred together with sugar. Add the egg yolks one at a time. Bagepulveret sifted together with the flour and all the ingredients are mixed together, pour into a greased and floured baking pan about 30
Eggs, sugar and margarine stir well. Carrots, ananasmos and desiccated coconut, Flour, bicarbonate of soda and granted. vanilla sugar in eventually. Got dough in a baking pan with baking paper. Style the cake on the next-lower Groove in the oven. Bake the cake
Stir in butter and sugar white. Beat the egg whites until stiff and fold them into half the dough. Mix cocoa, flour, and baking soda and stir the whole coconut flakes gently into the dough. It came in a small baking pan and bake it by 180 degrees 15x30cm for 1
The top cut of ananaserne and the eroded with a knife. Pulp blended with coconut flakes, Malibu Rum, pineapple juice and sugar to taste. Pulp and filtered from the desiccated coconut. A good deal of ice cubes hammering into smaller pieces with a events and ble
The top cut of ananaserne and the eroded with a knife. Pulp blended with coconut flakes, Malibu Rum, pineapple juice and sugar to taste. Pulp and filtered from the desiccated coconut. A good deal of ice cubes hammering into smaller pieces with a events and ble
Heat the oven to 200 degrees c. alm. oven.
Remove the seed cell and grate the Apple with the Peel.
Mix all the ingredients together except the egg whites.
Whip the egg whites until light and then turn them with the other ingredients, to achieve a unif
Mix sifted sugar and coconut flakes, and whip with so slowly coconut milk in without forming lumps. It should be a uniform smooth dough. Got eggs and mango puree in and mix together. Com 3 drops of fat on a teflon pan and bake approx. 1 dl. dough at medium hea
Skewers: cut in pieces of 2 x 2 cm. schnitzlerne and benefit them on 6 small træspyd, placed in a small roasting pan or ovenproof dish. Chop the garlic and lemon grass fine and stir it with the lemon juice, oil, salt and pepper. Pour over pork and style it col
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