Recipes with Cottage cheese

Vegetable Quiche with chicken

Ingredients dough: stir together and grow old together. Rest 1/2 hour. Divide the batter into the pie plate 22 cm in diameter lined with baking paper. Squeeze the dough well up by the edges. Prick dough with a fork before baking. PRE-BAKED: ca. 25 minutes

Olive and tomato pulp

Heat oven to 200 degrees. Line a plate with wax paper. Pour the flour, baking powder, margarine and cottage cheese in a food processor and mix it quickly. Cut the olives into slices and chop tomatoes coarsely. Mix the chopped into the dough. Work quickly the

Shetlansk farsfad

Forcemeat is stirred together (as alm Meatball sausage meat) with eggs and flour. salt, pepper and Rosemary added. Let the meat rest 1 hour on ice. cabbage and onion cut into cubes (on the street with a Fiver). It is steamed in lightly salted water for abou

Easy low-fat salad

Variants: Use what you have. Com for example corn in, radishes or radishes, diced, bell pepper, Yes, whatever you have at home and fit to one's own taste. Mix it all together and serve e.g. for a piece of bread

Russian dressing

The entire mix! Tips: Also tastes good with very finely chopped fried mushrooms!

LEA ´ s Mumf-muffins

flour, baking powder, chocolate pieces, sugar and cardamom be mixed. Cottage cheese is stirred thoroughly with milk, becel and lemon juice and whipped then thoroughly in melblandingen (use hand mixer m. dough hooks). Turn to final blackberries and almonds in

Low-Fat Egg Salad

Mix cottage cheese with curry powder, then add the eggs, which are cut into desired squares (or mash them with a fork) Try adding a little peas

Fruit salad 9

Use only the innermost leaves of lettuce head. Rinse them in a sieve and put them on paper towels to drain. Put the small lettuce leaves neatly on the dish. Open the cans and pour the juice from the fruit through a sieve. the juice can be stored in the refrig