Recipes with Corn starch

Shrimp in sour / sweet sauce

100 g. Shrimp marinated: in olive oil, garlic, chillis sauce and lightly sprinkle on a wok and rest until the rest of the filling is complete. 50 g of shrimp dipped in 20g Thai fry mix and fry in a small pot of rapeseed oil Until they are light brown and p

Salmon Lasagna II

Turn on the oven at 200 degrees. Thaw the spinach in a saucepan. Add 4 dl milk, and boil up. Stir in the rest of the milk with cornstarch to a jævning, and got no regular in the sauce while stirring. Cook the sauce in 2 min Add half of the cheese, and sea

Low-fat Strawberry cake 02

Bottom: Egg yolk whisked together with sugar and syrup. Marcipanen rives coarsely and added with æblemosen. Wheat flour and baking soda added. Eventually reversed the stiftpiskede egg whites in. Bottom bake in a greased springform in approx. 20 minutes at 200

Chicken tarteletter with lemon and tarragon

Rose carved mushrooms and finely chopped shallots in a saucepan with the butter and add the finely grated lemon rind and lemon juice. Cook it in and add the broth and cream. Cook it through and smooth with cornstarch touched off in a little water. Season

Pork pot of curry and pineapple

Saute meat and onion in margarine. Add the curry powder, peppers and Leek into slices and saute with corn starch in water and Dissolve. pour it by the flesh. Boil up under stirring. Add the bouillon cube and let the Court Cook on a low heat, covered, for 15 mi

Dill Pan

The meat in a saucepan and add broth. Let the meat cook up and then let it småsimre for 5 minutes. Add the cauliflower and milk and let it all cook up again. Udrør maize starch in ½ dl water to the jævning of the Court and let it cook up again. Add sugar and d

Lakselasange with spinach

Turn the oven on 200 gr. Thaw the spinach up in a pan, add 4 dl. milk and boil up. Stir in the rest of the milk with cornstarch to a jævning and got it in the sauce while stirring. Boil 2 minutes. Add half of the cheese and season to taste with salt, pepper

Kalvebov with red wine and vegetables

Brown the meat in margarine in a saucepan, sauté with onions into quarters and add along with pressed garlic. Red wine, carrots into sticks, salt, pepper and thyme are added and the meat cooked on a low heat for 1 ½ hour. Mushroom, sliced cooked with the la