Recipes with Coffee cream

PIA's mock Pildskade

Assemble the beef with 1 egg and bread crumbs, salt and pepper. Form into small patties with a spoon. Fry them approx. 5 min. Style it away. Behind the sauce up with Bouillon, margarine, flour, sugar, colour. Season with sherry, red currant jelly, parsley, sal

Mother's almond Pate

Hirsen over first with cold water and then poured with boiling water (to remove bitter substances) are cooked in 3 cups water in 20-30 my While hirsen boils, subordinated to the rest of the stuffing: Onion and parsley root rives and chopped fine Sauté in oil/b

Conbox Chef's Meatloaf

Pour broth and cream together in a liter of goals. Knead the meat with spices, eggs, bread crumbs and 2 dl of broth mixture. Form forcemeat for an oblong lump and put it in a suitable greased ovenproof dish. Tires forcemeat with bacon slices, they must lik

Dish pork chops in a lightning speed

Rose kotteeterne on a frying pan until they are nearly finished pull them off and let them rest for 10 minutes, Sauce: blend chopped tomatoes and Now J favorite Sauce and stirred together with coffee cream. Kotteleterne be placed in an oven dish and lay

Potato soup with Turkey bacon

Cut the potatoes into small squares. Cut the leeks into rings. First increased Turkey bacon crisp in oil in a pan. Add potato cubes and let them simmer with. Add the leeks. Add water and bouillon cube. Add the thyme, salt and pepper, let the soup boil for p

Moen Angel Wings

The dough rolled out and cut into equal squares. Heat the oil up to a franskbrødsternning will be golden brown in 1 minute, 180 degrees. Klejnerne cooked in fat or coconut oil until they are golden brown. Put them on fat-absorbent paper. Let them be comple

Dad's steaks with cheese/tomato sauce

Let soak for Sun cream French toast half an hour ... Pour the meat in a bowl, take French toast and twisting 1/3 of cream from. Mix well in the flesh, if applicable. with hand mixer ell. Blender. Will the flesh not mixes or separates pour as a bit whipped up a

Caramel apples with homemade caramel

Wash and dry the apples. Remove stems. Insert a wooden stick into the hole where the stem was sitting. Set the apples on a piece of buttered wax paper. Melt the butter in a thick-bottomed saucepan on a low heat. Add the brown sugar, cream and syrup. Mix it