Recipes with Cinnamon

Apple cake with cinnamon 02

The egg blend is mixed with cinnamon and vanilla sugar. Lubricate a sandcake (approx. 11/2 liters) and place the rasp and apple sauce alternately in layers. 4 layers will be appropriate. Start with apple sauce and finish with rasp. Cut thin slices of butter an

Low fat carrot cake 02

All ingredients mix well together - possibly. With stirrer or hand muffs - use the dough hook. Pour into a small pan or spring shaped lined with baking paper. Bake for one hour to 5 blocks at 175 degrees C.

Lammetestikler

Wash and remove membranes around the testicles. Step gently on both sides. After the butter is absorbed add the chopped onion, a little cinnamon and a little saffron. Add the juice of the half lemon and the meat. Cooking time approx. 15 minutes. Serve wi

Spice-carrot cake

Bake at 200 degrees for about 40 minutes. It is a very rich cake that saturates well. Remember to eat another 1 egg or 1/2 serving meat, fish or poultry and 30 g of bread to cover an entire lunch meal. tips: Can be smeared and lubricated with mintine or

Squash / carrot cake

Mix the dry ingredients. Add oil and the eggshell eggs. Stir the dough to a thick leveling. The squash is torn on the fine side of a grater and the pressures are pressed in a sieve. Add the dough that is stirred evenly. Pour the dough into a greased pan and

Apple pancake

Whip the eggs thoroughly together. Add flour and flour and stir thoroughly. Sprinkle the kernels of the apples, cut them in the rings and sprinkle the rings with sugar and cinnamon. Grease two ovenproof dishes with the butter. Spread the apples into the bottom

Juicy carrot cake

Whip ginger and egg really well. Stir apple sauce and sliced ​​carrots. Mix all the dry parts and stir them in the dough. Bring it to a greased pan of bread. 25 x 35 cm. Bake the cake on the middle shelf for 40 minutes. At 190 ° Let it cool and turn it on a

Cinnamon Medals

The margarine crumbles in the flour and the cinnamon, the egg is added. The dough is kneaded well and left to rest for approx. ½ hour. The dough rolls thinly and sticks out to medals with a red wine glass. The medals are baked at 200 degrees for 6 minutes.