Recipes with Chopped nuts

Banana bread with nuts

Add the ingredients in the same order son shown above, or follow the order that is registered in your machine's manual. The dough is quite sticky, add more flour is not. This bread is wonderful when it is fresh with a cup of tea or coffee, but it's also good t

Coconut macaroons stuffed

Beat the egg whites very stiff. Whisk half of the sugar in and turn the rest of the sugar and coconut flour in with light hand. Add the minced fillings. Divide the batter into 10 tops on baking paper on the baking sheet. Behind the pasties in the lower half

Ricotta-pudding with sharon-cream

Soak isinglass up in cold water for 5 min. Pressure it and melt it in a water bath, along with ROM and a spoonful of water. Mix ricotta cheese, sugar and 100 g chopped nuts. Add the melted gelatin, and invert it in the mixture. Advantage mixture into 4 indi

Salt biscuit pie

The egg whites whipped stiffener and sugar turned into. Biscuit mix with nuts and krummes, vanil-lesukker and baking soda and turned into egg mixture. Pour into a greased quiche or springform and ba-ges at 175 degrees in the middle of the oven for about 35 min

Nut cakes

The dough is kneaded together. Rolled out to a sausage. Brush with milk or egg, rolled in a mixture of sugar and nuts. The batter stands for the next day in a cool place (refrigerator. Cut into thin slices. Bake at 200 degrees C 6-8 my. Tips: 673

Middle geestharden wedding pretzel

A little of the flour is taken from for kneading and scrolling. The butter is chopped with a knife in the flour and break into pieces with your fingers. The yeast is mixed in a little lukewarm milk and add to the batter along with the spices and the letsammenp

Nut wreath from Haderslev

Share the eggs into yolks and whites in a separate bowl. Stir in the soft butter white with sugar. Add the egg yolks one at a time. Gently sprinkle flour, baking powder and vanilla sugar in. Flip with light hand nut and almond essence in kærnerne. The whipped

Sesame glazed Windows

The butter is melted and stirred together with the rest of the ingredients. The dough in a well-oiled baking pan disseminated or wax paper (in a layer of about 1 cm). Press together well, saucepan will be nearly full. Bake at 175 degrees C in approximately 12-