Recipes with Carrot

Fish rolls with vegetables

Peel the carrot and cut it into thin spells. Cut the peppers into thin strips. Stir them in a little butter in a saucepan until they are almost tender. Fill them in the fish fillets and sprinkle with salt and pepper. Roll up. Sprinkle a flame dish with a li

Dådyrbov

Rub the diced top with salt and pepper. Bind the bacon discs with a cotton cord. Brown the upper butter in a frying pan approx. 10 min and then put it in the oven at 160 ° C for approx. 1 hour. Add water and wine during frying. Cut onions and carrot into small

Queensland Clam Chowder / Mussel Soup

The vegetables are chopped in coarse pieces, sautéed in butter, poured white wine and fish fund. Smooth with butter bowl, mix with cream, seasoned with salt, pepper and thyme. The mussels are roughly chopped and brought in, cooked and served with bread.

Rice salad with boiled chicken

Chicken: The chicken is cooked, put in a pan and covered with water. Bring the chicken to the boil without lid. The soup foamed. The vegetables are cleaned and put into the pan with the salt. The chicken is boiled for approx. 45 min. Until it's tender. The chi

Oysters Brittany

Open the oysters and put them in a pan with their juice. Heat them up under low heat. In another pot, white wine and calvados are cooked for about 1/3. Pour the slight oyster juice into it and stir the butter. Taste with salt, pepper and some lemon juice. Add

Egg salad IIII

Pour A38 into dripping into coffee filters. Put them in my fridge. 6 hours or overnight. Chop eggs, carrots, celery and capers coarsely, possibly. On the food processor. Boil the carrots 6 min. In water added 1 teaspoon salt per. L water. Taste the diluted A38

Roasted stone bites with their own roast

Peel the vegetables and cut them into slices. Cut the pine fillet into slices of 2-3 cm. thickness. Free the rope for the cane, See the stone beetle. Add salt and lemon and finely chopped mustard and dill. Sauté the potatoes in a pan of butter. Then add

Lentil soup from cario

Onion, tomato and carrot chopped and put in a pan together with the squeezed garlic Toovar valley el. Red lentils rinse well and add vegetable vegetables broth and cook it all 20-25 min. Season with cumin, fresh coriander leaves, salt and pepper