Recipes with Butter
The white wine vinegar is cooked to half, white wine is added too, this is boiled to half, the fish and cream are added and it is cooked evenly. Blend with peas, butter and a little lemon juice.
rissoles:
Hook the fish on the meat hopper with a hole size of about 8 mm or with a large knife. Mix salt, freshly ground black pepper, finely chopped capers, finely chopped onions, chopped dill and a little lemon juice. Let it pull in the fridge approx. 1/2
Remove if necessary. Tendons / hinders on the liver and raise it in butter for a few minutes. on every side. Take the liver and put it in a food processor. Boil the pan with port wine and pour it on the liver. Blend the liver with thyme leaves and cream to cre
Turn on the oven at 200 degrees C. alm. oven.
Stir brown dough, sugar and soft butter together in a bowl. Dash the vanilla and scrape the corners with the tip of a small knife. Stir the vanilla grains in the butter mixture. Beat the egg and stir. Mix flour,
Bring the ingredients to the bottom of a food processor and mix it together. For a spring mold with plastic foil, push the doughbond out of it and place it in the refrigerator.
Mix strawberries and 100 gr. Of flour in a food processor until it is completely
Blend flour butter sugar and egg in the food processor. Push the dough into the bottom and top of the sides in a spring shape measuring approx. 15 cm. In dia stir quarries salt lemon balm milk and egg yolks together. Whip the whites lightly and sprinkle some o
First run flour butter sugar and egg into a dough in the food processor. Roll the dough put it in a 22cm. Shape and style it cool. Blend the ingredients to the filling in the food processor.
Pour the filling into the mold and behind 200 degrees C for approx
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