Recipes with Brown sugar

Grandma's Christmas cakes

butter and sugar and brown sugar is stirred together the nuts chopped chocolate and chopped it all stirred together stir it too much. Put on the plate with 2 theskeer. Bake at 175 ' until golden Tips: Remember to close the cake tin well preferably with adh

Vice's favorite food

Put the ribs in a roasting pan and vegetable seasonings with salt and pepper. Roast them in the oven at 175 degrees for 1 hour. Do while stuffing ready. Arrow and chop onions. Slice the celery and bell pepper into small dice. Saute it in the fat. Add the pinea

Daim Cake II

Beat the whites until stiff. Add sugar and brown sugar, whip another 5 minutes. Turn the rice crispies in. Pour the mass out onto a plate lined with baking paper. Bake in the middle of the oven for 20 minutes at 130 ° c – 40 minutes at 100 ° c Then. The 2 bott

Pepper nuts 04

Flour and butter and break into pieces, the other stuff is added and the dough is kneaded well through. Rolled into thin sausages, cut into small pieces. Put on a greased plate and bake 200 degrees in light brown.

Milk Harvester

Honey and brown sugar is melted, stirring in a pan and allow to cool slightly. Eggs, junket, cinnamon and Ginger is stirred in, then mix the flour, baking powder and bicarbonate of soda in the batter. The batter is poured into a buttered form (2 litres) and

Muffins with chocolate

Melt the butter, and grofthak or melt the chocolate. Then came all the ingredients except the chocolate. First the chocolate came in at the end. Divide the batter into the muffin cups, and bake them at 200 degrees c. 15-20 my.

The world's most delicious cake!

Butter, nougat and chocolate is melted together in a saucepan. Brown sugar, syrup and Baileys stirred in. Eggs, sugar and vanilla whipped into a white mass. Flour, cocoa powder, chopped almonds and baking soda together and stir into egg mixture. It's all mi

Simnel cake

Com raisins, currants and the finely chopped orange peel in a bowl and pour it over with the squeezed orange juice. EVS. also with a glass of rum, if you think. Let it soak for 15 minutes. Stir the butter soft with farinen. It should be fluffy. Whip the egg