Recipes with Bicarbonate of soda

Rich buttermilk cake

Start with filling: Peel the apples and cut them into cubes. Notch nut kernels. Mix apples, nuts and raisins with flour. Stir in butter well with brown sugar and cinnamon. Stir in the eggs, one at a time. Mix flour with soda and stir it gently in alternatel

Crispy Christmas cookies

Crumble the butter and flour. Add sugar and schnapps, and knead the dough together. Roll it into 2 sausages and put them cold the next day. Cut the dough into thin slices. Sprinkle half of the cakes with cinnamon sugar and place the halves or quarters almon

Dough for kagehus and cake men

Melt butter, brown sugar, syrup and water together in a saucepan. Let it cool a little. Mix all the flour and stir in sugar mixture tørdelene. Knead the dough together. Let the dough green, then it is easier to roll out. Deploy the dough into a thin sheet a

Nut chokoladekager

Stir in butter and sugar well and stir brown sugar in with the egg. Mix the remaining ingredients. Stir it into the butter-sugar mass. Set dough on baking sheet covered with baking paper with two tesker. Behind the pasties in the oven at 175 degrees at the top

Christmas tree

Dough: Margarine, syrup and brown sugar melted in a pan, for it is not crunching longer (do not boil). Made for cooling. Spices and soda is stirred in with eggs and half of the flour. Let the dough rest until it is cold. Meanwhile made template of the Ch

Advent Cake In

Margarine must have texture like mayonnaise. The margarine and sugar stirred white and eggs added one at a time. The ripe bananas blended or moses with a fork and add along with buttermilk oatmeal and chopped nut kernels. Flour, bicarbonate of soda, vani

Pepper cakes

For the pastry, melt butter and syrup, and when it is lukewarm, mix powdered sugar, cream and spices in, and this is cooled completely, before most of the flour mixed in together with bicarbonate of soda. Save approx. 75 grams of flour for kneading and rolling

Æbelskiver

Pour the liquid and remaining ingredients in a glass jar, except the egg whites. Blend everything 2 min. Or whip all ingredients to a thick jævning. Let the dough rest for ½ hour. Whip the whites until very stiff. Turn them into the dough. Pour the batter i