Recipes with Bicarbonate of soda
melt magarinen little
beat margarine and sugar for a mass
Add the eggs one by one in a while, beat thoroughly
Add soda, vanilla and cacau and beat the batter well
Add the flour little by little and whip again very carefully
Pour batter into a greased brad
The dried fruits should be soaked for overnight.
Egg Mets and the flour, soda and spices mix and place in the dough.
Vædden poured from the dried fruits and cut into cubes. Fruits and nuts mixed in the batter and pour into a greased form.
Bake at 175 degree
Term the dry parts together. Got eggs, melted butter and water in and whip with mixer.
The batter is poured into a baking pan ca. 23x33 cm. bake on second-bottom Groove approximately 35 minutes at 170 degrees c. alm. oven.
The cake must not bake too much
Cake: take the brown sugar and mix with milk and oil.
Then whipped it together with 1 egg at a time for all 4 is beaten in.
Then mix all the dry ingridienser in the dough, and eventually stir the grated carrot in the dough, and now must the dough just in a b
Butter/margarine and sugar stir well and add eggs one at a time. The flour mixed with baking powder, soda and spices and stir into batter along with æblemosen.
The dough in a well-oiled baking pan (possibly alubradepande, ca. 20 x 30 cm.) and bake on the lowe
Junket and sugar whisked. Then mix the flour, bicarbonate of soda (baking soda can be used) and cinnamon and sifted afterwards during whipping. Melted margarine whipped in at the end.
Bake in large roasting pan (about 40 x 40 cm) in the oven at 180 degrees
Stir in butter and sugar well. Stir in brown sugar and eggs in. mix wheat flour along with the vanilla sugar, bicarbonate of soda and salt and toss it in the butter mixture. Add the chocolate and nut kernels. Set of 2 teaspoons dough in tops on a plate with wa
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