Recipes with Baking soda

Ribs Muffins

Whip egg, milk and salt. Mix all dry ingredients and stir them in the egg mixture. Melt the grease and stir in the dough. Turn the bearers in. Distribute the dough into the muffin so that they are no more than 3/4 full. Bake in the oven at 200 degr

Blackcurrant Muffins

Whip egg, milk and salt. Mix all dry ingredients and stir them in the egg mixture. Melt the grease and stir in the dough. Turn the bearers in. Distribute the dough into the muffin to maximize ¾ full. Bake in the oven at 200 degrees C. alm. Oven for appro

Princess Cake

Bunde: Whip egg and sugar thick and foaming. Mix the two kinds of flour and baking soda and gently turn it in. Distribute the dough into 2 greased baked cakes, approx. 23 cm in diameter. Behind the bottoms 6-8 min. At 225 degrees. Turn them out on a grill to

Valnøddelagkage

Bunde: Grind walnuts in almond grinder or blender. Whip the whole egg and the sugar foaming. Turn the ground walnuts, flour, potato flour and baking soda in lightly. Mix carefully the dough. Distribute the dough into three well-baked baking cakes, approx. 22

Pariserboller

Mix flour, baking soda, herb lemon peel, cardamom and sugar. Findel lashed his fingers. Whip egg and milk together. Make a dough in the middle of the flour mixture and pour the egg mixture into it. Collect the dough. Make 8 bowls of dough and put them on bakin

Jeanettes the one you know enough

Bring eggs and sugar well, milk, flour, baking soda, cocoa and vanilla and finally stir the melted margarine. Bake in panes (30 * 40 cm) at 170 degrees for 20-30 minutes. Garnish: The ingredients of the decor are melted into a pan and lubricated on the cak

Tiramisu roulade

Whip egg and sugar white, add flour mixed with baking soda and vanilla and spread the dough on a baking sheet lined with baking paper. Behind the bottom for approx. 8 min at 200 °. Cool. Mix coffee and room and lightly roll the roulade bottom with a brush.

Syltetøjsroulade

Lubricate a piece of heavy paper and form it into a box of 25 x 35 cm and 3 cm high. Put it on a flat plate. Whip egg and sugar well together. Mix flour and baking soda and sift it into the egg yolks. Wipe the dough into the paper. After baking, remove the cak