Recipes with Anchovy fillets

Kyllingleverpostej

Serve a longish one-litre form with thin slices of lard. Remove årestammerne and possible bile markings on the liver. Com 2/3 of livers, anchovy fillets and onion cut into smaller pieces in the blender and run it to a fine puree. Pass it through a sieve. Mi

Living posteg

Cut packed into strips and boil it for about 5 minutes in 8 dl. water with thyme, Bay leaves and crushed pepper. Tag packed up and let it cool slightly. Run the hereafter together with liver, anchovy, onion, thyme and bay leaf (e) through the mincer and pip

Ceasar salad

Does lettuce heads are able, disassemble them into individual leaves, then rinse thoroughly and allowed to drip well before they are torn into smaller pieces. Anchovy fillets cut into strips. Cut bread slices into cubes and fry them Golden in butter. When they

Oliventapanade In

All ingredients cast fine in a mortar or with a meat mincer or mincing food processor.

The Olive Tapenade II

All ingredients cast fine in a mortar or with a meat mincer or mincing food processor.

Wienersnitzel

Bank schnitzlerne calves, so that they are uniformly thin, but never so thin that rupture. Whip the egg together in a deep dish and turn the schnitzlerne herein. Turn then schnitzlerne in salt and pepper mixed bread crumbs and put them on a killer Board

Oliventapernade

All ingredients cast fine in a mortar or with a meat mincer or mincing food processor.

The Castle rose

Brown on Brown the meat on all sides in a pan. Salt, pepper and flour sprinkled over the meat and Brown. There have to thin water down with broth, allspice, bay leaf and chopped onion added, the meat is cooked, covered, on low heat. After 1 hour, add