Pickling recipes
Discard fruits with cracks in the shell. The whole green walnuts out in boiled, cooled water for 5 days. The water, which quickly becomes dark brown pga. tannic acid, changed daily. Then plug the three walnuts, which now has become dark brown, in several place
Cut the pears into small pieces and boil them up together with water and lemon juice, the juice is squeezed out. Hang the Marsh for draining in a cloth placed over a colander. Scratch grains out of vanillestængerne, and add grain, steel and sugar. Boil the jui
Cut the pears into small pieces and boil them up together with water and lemon juice, the juice is squeezed out. Hang the Marsh for draining in a cloth placed over a colander. Scratch grains out of vanillestængerne, and add grain, steel and sugar. Boil the jui
'S and sake lingonberry clean. Pour them in a saucepan with the water and cook them in la 10-15 minutes. The berries hang to draining.
Objectives the juice and pour it in a low, wide saucepan. Let it cook for a few minutes. Add sugar a little dishes slightl
'S and sake Cranberry pure. Pour them in a saucepan with the water and cook them in la 10-15 minutes. The berries hang to draining.
Objectives the juice and pour it in a low, wide saucepan. Let it cook for a few minutes. Add sugar a little dishes slightly,
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