Mains recipes

Okser rolls in tomato sauce

Bring the meat out with a meat hammer and season with salt and pepper. Put ham, cheese, raisins, pine nuts and garlic on the meat and roll it together. Tie the meat roll with cotton cord and brown roll in olive oil on a pan. Keep the meat warm and brown on the

Pepper steak with dijonsennep

Beat the steaks lightly Lubricate with mustard and sprinkle with crushed pepper Step them for approx. 3-5 minutes on each side of medium heat. Dry the steaks with a little coarse salt. Pan off with a skysauce or whipped cream

Frozen spring rolls (raw food)

Moss the dark green leaves with avocado, garlic, ginger and almonds until it is soft but still pieces. Peel the cinnamon so you only use the top, soft green piece. Cut the spring bulbs into thin pieces. Spoon a spoonful of mixture on a cabbage leaf, add bean s

Cabbage rolls (raw food)

Place the wakamen in soft for 5-10 minutes before use. Use the soapy water to water plants with, they love it! Chop onion and mint fine. Mix the onion, mint, avocado and sauerkraut in a bowl until it becomes paste-like. Take large pieces of wakame and put o

Tabouleh Pyramids (Raw Food)

Rinse the quinoa. Chop the spring onion, cucumber, tomatoes and parsley well. Put everything in a bowl and mix thoroughly. Put it in a refrigerator and let the taste settle for an hour or two. When you are ready to serve, pour the mixture onto a dish and shape

Mushroom pizza - gluten free and without eggs

The yeast crumbles in the lukewarm water. Add salt, flour and oil and knead to a dough. Fold it into thin round sheets on a piece of baking paper. Cut the mushrooms into slices and wrap them on a pan. Turn them when the extracted liquid has disappeared. Add th

Pizza with sun-dried tomatoes, black olives and spring onions

The yeast is stirred in the water. The other ingredients are added. The dough is pierced until it is smooth. Set aside for hedging covered in a tight spot approx. 3/4 hours. The dough is laid on a messy table and the air is pushed out with the knots. The dough

Pizza with shrimp and tomato

Fill: Cut the bulbs in a quarter and wrap them for one minute in the olive oil. Add the chopped garlic and shrimps. Stir around and take the saucepan off the heat. Season with salt and pepper. Blanch the tomatoes, pull the skin off, cut them in the neighborhoo