Mains recipes

Romanian lamb cookie

The lamb cut into pieces of pieces. The onions are peeled and cut into smaller pieces. Eggplants and courgettes are washed, dried well and cut into thick slices. The tomatoes are scalded, cut and cut in quarters. The bell pepper platter is rinsed and cut in

Couscous with lamb

The meat is cut for approx. 3 cm. Big cubes. Onion and garlic sliced ​​and chopped well. The oil is heated in a large saucepan, and the cloves, onion and garlic flour well for approx. 5 minutes with stirring. Add so much water that everything is well and well

English lamb potatoes

Cut the meat for approx. 3 cm. Big cubes Arrow the bulbs and chop them roughly. Heat the oil in a saucepan and brown the cuts well. Bring the chopped onion and let them turn golden. Sprinkle with salt and pepper. Squeeze garlic cloves into the pan, stir wel

Scottish Hotchpotch

Let the meat boil tenderly in the water with salt and spices. It takes 60-90 minutes. The cabbage is free for stick and planed. Blemi and pores are rinsed, cleaned and cut into slices. The carrots are scrapped, the parsley is peeled and both are cut into sl

Venezuelan lamb peel

The lamb cut is cut for approx. 4 cm. Big cubes and season with salt and pepper. The garlic clove is peeled and chopped roughly, the slice is cut into small slices, and both chopped well with the junk berries. The bread slices are scratched and each slice is c

Latin-spit

Cut the lamb for approx. 3 cm. Big cubes. Stir the oil together with salt, pepper, fried nutmeg and sauce in a bowl. Put the meat pieces in it, turn them until they are completely covered with marinade and let them marinate covered for 2 hours. Cut fried in

Bedouin spit

The two kinds of meat are cut for approx. 3 cm cubes. The pores are done, rinsed well, cut into smaller pieces and then chopped very nicely. The onions are peeled and chopped well. Rinse or parsley is also rinsed and chopped well. Pears, onions and chives o

Lyng Ryde

The meat is well baked in the oil, add the bacon and garlic and the onions and let it simmer for a couple of minutes. Now bring leek, apples and chilli powder to the saucepan and let it simmer some time. Add tomatoes and wet plus nuts. Let the dish boil 5 minu