Drinks (cold) recipes
In order to prepare this sweet cold coffee variant, first brewed 4 cups of coffee, sitting to cool in the refrigerator. A mørksristet coffee with a good bitterness it is recommended to round out the sweet milk.
Before serving make glasses with ice cubes (of
Blend ice cream, ground coffee and rum slowly, indtilkonsistensen is creamy.
Fill tall glass approximately ¾ and Add vanilla ice cream. Garnish with whipped cream, instant coffee and chocolate pieces.
BREW 4 cups of coffee and mix with syrup. Let the mixture stand about 15 minutes before the set to cool in the refrigerator.
Before serving, add rum and milk.
Serve in tall glass with ice cubes (like coffee ice cubes)
Pour hot coffee and chocolate syrup in a blender and mix well. Let the mixture cool to room temperature. Mix this with the other ingredients in a separate bowl until it is soft. The drink is now ready for serving.
BREW espresso coffee and cool it to the refrigerator cold.
blend or whisk eggs and sugar together then add the good coffee, milk and ice and blend
Server in the glass and garnish with cocoa powder
Fill tall glasses with crushed ice (or coffee-ice particles) and add the espresso, coffee, cream and vanilla. Stir well and serve. The drink may be sweetened with brown sugar or chocolate syrup to get a Mocha flavor. Add a little vanilla ice cream and you have
This is a classic cold coffee-liqueur drink. BREW the coffee and let stand about 15 minutes before the set to cool in the refrigerator. Immediately before serving coffee blended with the other ingredients until consistency is customize cream. Garnish with whip
Boil sugar and water for 10 minutes.
Add the hot tea. Cool the mixture down and then add the pineapple, fruit juice, lemon juice and orange juice.
Cool the mixture for 1 hour. Add water to there are 4.5 litres. Immediately before serving, add: 1 litre of
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