Desserts (warm) recipes
In a bowl you take eggs and then sugar. Instead of whipping it, use a whip to mix it.
Then pour 2 dl milk and mix well.
Then put wheat flour in, after a while. (Do not be afraid that the dough becomes too sticky, that's the point)
Now pour the last of
Put the thin apple boats in a greased refractory dish and sprinkle with cinnamon. The marzipan is torn and distributed over the apples. The dough crumbles in a bowl and crumbles over the apples with marcipan.
Bake in a hot air oven at 200 degrees for approx.
Stir the eggs out.
Peel the apple and throw out the peel.
Tear the apple into the eggs.
Add the other ingredients and stir well.
Step them on the forehead, 3 pieces at a time.
Pour liquid and other ingredients into a bowl, except for egg whites. Beat it for about 2 minutes. Let the dough rest for 1/2 hour. Whip the egg whites stiff. Turn it into the dough. Melt the grease into baking.
Flour and milk are stirred together and then stirred in the crop. The eggs are whipped together and added. The dough is seasoned with sugar and vanilla, possibly. Cardamom, lemon peel or muscat.
Melt 50 g of margarine on a hot forehead when it bubbles up an
Stir the eggs into the milk.
Add the other ingredients.
Behind the waffles.
Mix milk and oatmeal and let it take a few minutes.
Stir the other ingredients with a whipping cream.
Baked on waffle iron step 4 on my model.
Use 1 dl dough per plate.
tips:
The waffles are light and crisp and taste delicious with flour, jam and a bowl
First, dry it together, then mix it wet and add it as a whole fluid (slightly at a time.
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