Desserts (cold) recipes

Strawberry-cones

Fill chops with whipped cream and sliced ​​strawberries. Sprinkle with chopped pistachios.

Fruit salad 13

Cut out the fruit and mix it together in a nice bowl. Chop the chocolate well and sprinkle it on top of the fruit. tips: You can eat the moisture with some Cremefraiche or yogurt. If it's a little sweeter, put a little bit of vanilla sugar in the cremefra

Easy strawberry

1. Bring the frozen strawberries and flour in a blender. Blend quickly to a consistent consistency. 2. Then pour the cream or yogurt into and blend until the ice cream becomes creamy. It takes about 2 minutes. 3. Get your ice cream in the freezer for a c

Turtle Mousse

Melt the turtles over water bath, then cool off without stiffening completely, but the consistency may be creamy / caramel-like. Whip egg and sugar for egg shake, about 5 min. Then turn the melted and partially chilled turtles into the eggshell and then turn

Pudim of condensed milk

Mix condensed milk, alm. Milk and egg and whip or put it in a blender and let it blend for approx. 3 min. Melt the sugar on a pan or a mold with a hole in the middle. When the sugar is completely melted, pour a small amount of water in. (Hot) Make sure the

Meringue with lemon mousse

Marengsreder: Whip the egg whites completely stiff and whip the sugar for a little while until the marrow is quite stiff. Put it in a syringe bag and sprinkle round margarine sprays, spray an edge of 2-3 layers. Let them stiff in the oven at 130 degrees

Meringue 02

Whip the egg whites completely stiff and whip the sugar for a little while until the marrow is quite stiff. Put it in a spray bag and spray marmalades. Let them stiff in the oven at 130 degrees C. alm. Oven for approx. 1 hour and 30 minutes.

7-UP Blueberry Pizza

Preheat the oven to 180 degrees. Stir sugar, flour and salt together in a large bowl of bowl. Stir butter, lemon peel and lemon juice in. Stir eggs, 7-UP and milk together; Add to the flour mixture. Whip egg whites to stiff peaks. Gently turn the egg