Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Desserts (cold) recipes

Desserts (cold) Juice of two limes Cinnamon Vanilla sugar ...

The strawberries are divided in half or quarter. Sugar and lime juice are mixed together. Mix the sugar / lime mass along with the strawberries. Place the strawberries in the refrigerator and let it last for an hour. Chop hazelnuts and cashew nuts. Mix th


Desserts (cold) Strawberry porridge (or the mush you want to) Bastogne cookies Sour cream 18% ...

The Bastogne chickens must be crushed and placed at the bottom of the dish. Whip creamcake, cream, sugar, flour and vanilla together until it's stiffened a little. Bring the whipped cream in the dish on top of the kiks. Strawberries are poured on top just b


Desserts (cold) Sugar Milk Whipped cream ...

This is the real after Eight ice: Eggs, sugar and milk, mix together in the pot - DO NOT COOK! Also put 8-10 pieces After Eight's in, one after one .. Whip the whip stew and when the egg mixture mixture has cooled a bit - turn it around in the foaming cream


Desserts (cold) Buddinge powder Milk Sugar ...

The hand: Cook the tender according to the instructions on the bag and cool it a little. Then divide the bidding into a pair of rubber gloves (put the glove in a glass, it's easier to control. Use the end of a spoon to put it in your fingers. When the glove


Desserts (cold) Cocoa Whipped cream Dark chocolate ...

Boil the cream up. Chop the chocolate and stir it together with the nougat until the pieces are completely melted. Cool the chocolate bag in the refrigerator until it is firm. Roll the coulter in your hand on the size with a crown and roll them into the coco


Desserts (cold) Sugar Pistachio nuts Cream ...

Chop nuts relatively nicely. Bring them to a pan and shake them a little until golden. Pour milk and cream and let it boil with low heat until the nuts become tender. Pure the nut milk in a blender and say it. Whip sugar and egg yolks foaming in a large b


Desserts (cold) Chocolate mousse from Dr. oetker Pie bottoms Vanilla mousse from Dr. oetker ...

The vanilla mousse is whipped according to the instructions on the bag. Then the cream is whipped. Whip the chocolate mousse too. Put all three pieces on the fridge until it is used. Grease the bottom layer of baking soda with Philidelphia Milka, cut the banan


Desserts (cold) Italian liqueur Cocoa Whipped cream ...

Eggs and sugar are whipped to light and the mascarpone is stirred in. The cream is whipped to solid foam and gently turned in. Household film is laid in a long cake form. 6-8 ladyfingers are dipped in the coffee blend for a short while and put to the botto