Cookies recipes
Butter and sugar stir well together. Mix flour and crushed macrons. Whip egg whites stiff and turn them into the dough. The dough is placed on baking paper with 2 teaspoons. Good with space in between as they flow out. Bake for 5-8 min at 200 degrees on hot ai
Butter & amp; Sugar is stirred softly & amp; The eggs are stirred in. Sift the flour with spices & amp; Sodron & amp; Stir it in the butter cream. Eat the dough & amp; Put it in the fridge overnight. Roll it out & amp; Cut it into very small pieces. Put the ba
All ingredients are weighed into a bowl and kneaded together into a uniform dough. If it feels a little too soft, a little flour can be added.
The dough is divided into 2-3 parts and then rolled into 5 cm diameter bars.
The dough is put in the freezer until
Whip egg with sugar.
Mix the spices in a little of the flour.
Add the flour a little and knead the dough
Divide the dough into 8 pieces - roll for finger rolls
Cut each roll out for approx. 20 pieces - which are rolled.
Put on a covered baking sheet.
Melt Butter the sugar and dough into a bowl
Flour and soda mix and stir together with the other ingredients
Nuts and chocolate are chopped fine and finally mixed
Put on a baking pan with 1 teaspoon and baked in the oven for 8 - 10 minutes at 190 degrees alm
First
Sugar, almond flour and egg white pour into a bowl and heat up to 50 degrees above a water bath, then stir the potato flour and cocoa in,
The butter is melted until it is brown and the cereals from the vanilla pole come into the butter.
The butter coo
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