Recipes from Wocobook

Yogurt fromage with strawberries

Stir yogurt with orange juice and flour. Place the house block soft in cold water for 5 minutes. And whip the cream stiff while Press the water of the house block, melt it over water bath in a saucepan and stir it in the yogurt. Allow the yogurt to cool, turn ...

Vanilla fromage with lean fruit sauce

Pour softly in cold water for 5 minutes. Fold the vanilla and scrape the grains. Whip whole egg, sugar and vanilla grains into an airy mass. Gently turn the thick milk into the mixture. Pull the house block out of the water with the water that is hanging on. M...

Yoghurt Fromage

Whip the flower together with sweetener. Mix it in the yogurt. Pour softly in cold water for approx. 5 minutes. Remove the water from the water and melt it in a bowl in a water bath. The house blossom is placed in the yogurt while stirring. Whip egg whites sti...

Marinated potatoes III

Herbs and oil are blended in the blender. Season with salt and pepper. Put the potatoes in a frying dish and pour over with the green oil. Bake covered in a preheated oven at 180 degrees for 15-20 minutes. Flip the potatoes once in a while.

tips:
The sligh...

Marinated potatoes (low fat)

Potatoes are washed / shreds and boils for approx. 10 - 12 minutes.

The beans are easily steamed in leachate water.

The rinses are rinsed / cleaned and cut into slices.

The ingredients for marinade mix and all of them are turned together....

Vanilla fromage 02

Vanilla fromage: Leave softly in cold water for approx. 5 min. Cut the vanilla and scrape the corners (save the skull). Whip whole egg, sugar and vanilla grains together into an airy mixture. Gently turn the buttermilk in. Pull the house block out of the water...

Marinated potatoes II

Scrape the potatoes and cut if necessary. The largest in smaller pieces. Boil them in water with salt at low heat and under low for approx. 12 min. Pour the water from the potatoes and steam them dry.

Stir the provence and boiling water together in a large ...

Gedeost on marinated potatoes

Cut the potatoes into thin slices and boil them in leached salt water.

The potatoes are cooled and turned into olive oil with salt and pepper, grated radishes and parsley / basil for decoration.

Season the potato mixture on 4 plates, sprinkle with grated...