Recipes from Wocobook
Remove stems and green leaves from the strawberries and discard any stung spots. Rinse the strawberries in a sieve under the cold rooster and let them drip well. Take two nice berries from. Mash the rest of the berries with a fork in a bowl for a smooth, flowi...
Come ice cubes and the other ingredients in a blender glass. Blend at fastest speed for approx. 20 sec. Or until the ice is broken. Taste and spread it in 2 high, cold glasses. Serve immediately, if necessary. With thick straws....
All ingredients, except honey, are blended to a uniform consistency. Smoothie is cooked with honey, poured into high glass and served immediately....
Arrow the avocado and cut the meat into cubes. Get it in a bowl.
Remove the "flipstives" from the crab meat, leave it with a fork. Bring it to the bowl of chopped chopped celery, radish seeds and finely chopped onions.
Add vinegar, lemon juice, salt and ...
Ice: Boil milk and sugar. Take the pot from the heat and put the mint in. Let it pull at least 6 hours and preferably overnight. Sieve. Freeze in a machine or in a bowl, which is stirred with whipping during the freezing, so that the sorbet does not freeze int...
Stir milk, strawberries, sugar and ice cream well together in a bowl.
Pour the mixture into high glass - and remember to have a straw in the glass.
Serve the milkshake immediately....
Boil water and sugar for 5 minutes. Let the layers swell.
Mash the bearings in a blender and mix with the layers. Freeze the mixture for 1½ hours.
Whip egg whites stiff and whip creamy ice cream. Turn it in the ice. Freeze again....
The cucumbers are peeled, cut through lengthwise and the kernels removed. They are placed in the blender and purified, after which sugar, gin and egg whites are added. A few minutes blend for a few minutes, the mass must be absolutely fine. The pulp is poured ...
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