Recipes from Wocobook

Prawn soup with tomato paste

The herbs are cleansed, rinsed and cut into small cubes. They are sautéed in the oil until they are tender. Add the prawns and simmer them until they are completely red.

Add the white wine and let it boil a little. Add the fish soup, tomato paste and pepper...

Seasoned prawn soup with lemongrass

Bring the fund to the boil add lemongrass, galanga and kaffir gingerbread. Add shrimps and mushrooms. Let it simmer for 3 - 4 minutes until the shrimps change color. Add chili, lemon juice and fish sauce.

Taste the soup and add more lemon juice or fish sauc...

Curry soup

Karry and the chopped onion are exchanged in oil. The chopped, peeled tomatoes are added and boiled for 20 minutes. Garlic, half of the juice from peaches, 2/3 parts of peaches in tern, whipped cream, salt & amp; Pepper added. Boil up prawns added. Possibly. C...

Indian prawn soup

Garlic, onion and curry are switched into the oil. Other ingredients are added and heated through. Ready to serve immediately after can also be served after a couple of hours.

The soup is served with flutes....

Stir creamy garlic butter

Softened butter is stirred with lemon and water with a stirrer or electric whip. Garlic pressed and stirred in. All of it is stirred with stirrer approx. 5 min. With electric whistles approx. 8 min.

tips:
If large portions are made, you can use "etfed whit...

Ovnæggekage

The bacon slices rose crispy.

Mel is whipped out with milk and the whole egg is added. An ovenproof dish is lubricated with the bacon grease and pour the egg into. The dish is put in the oven approx. 30 minutes at 200 degrees C. alm. oven.

When the egg y...

Kødtimbale

Season the onions in the fat until they are ready. Add the chopped herd and stir until the meat has split. Add curry, salt and pepper and let the curry sweat.

Add champignons and peppers. Add rasp. Mix it all well. Pour the mixture into a greased ovenproof ...

Cook with medists

Peel potatoes, slice them into smaller pieces and put them in a pan with finely chopped potatoes. Put the sausage upstairs (dot a little with a needle).

Season the dish with salt, pepper and bay leaves. Pour water or broth to half pasted. Boiled approx. 20 ...