Recipes from Wocobook

Chocolate bottom

Whip egg and sugar for about 4 minutes with whipping until it is white and airy.
Mix the other ingredients into a bowl and carefully apply the egg / sugar mixture to a dough scraper.
Benefit the dough in a lubricated ca 22 cm spring form.
Behind it for abou...

Rye bread VIIII

Sourdough water rye flour flour well mixed together. Remove 5 dl from fresh sourdough and place in the refrigerator.

Then add: chopped coriander oatmeal water food salt.
It is all mixed and divided into 2 rye bread.
Set for raising for 10-12 hours on the ...

Chilimakrel in wrap with coriander and cabbage

Procedure:
Mix 2 cans of chilli mackerel with sliced ​​cabbage, fox zucchini and fresh coriander. Distribute in 4 wraps and server....

Blomkålsmos

Clean the cauliflower for leaves and cut the stem so that it is clean and tidy. Cut the stalk into slices and put the rest of the cauliflower into a saucepan. Boil 20 minutes.
Alternatively, cook 5-6 sticks of broccoli with the pot.
Pour the water from cauli...

Spicy whole-year salad

Clean and peel the root vegetables carefully and cut them into spells of 1-2 cm. Scratch the thin strings of the blegsellerist angels.

Cut it all very well on a mandolin or with a sharp knife. Chop the parsley roughly.
Divide the pomegranate into quarters ...

Buns with grains

Stir yeast into the water. Add honey, oil, salt and seeds and stir it all together in a large bowl or with your kitchen machine. Then add your flour mixture gradually and knead the dough until it is smooth, but still a little sticky. Cover the bowl with a film...

Chicken salad 06

Cut the meat into the tern and mix it with Becel rapeseed oil, salt and pepper, dried herbs and possibly. Pressed garlic. Pour the marinated chicken on a hot forehead with marinade and raise it golden (must be done). Spread broccoli in bouquets, boil it in max...

Small spicy beef buns

beef Rolls
Mix all the ingredients for your beef balls in a bowl and stir the farmer thoroughly. Form the dad to 16 small bowls (use a little icecream to shape them in the same size) and raise them in Becel rapeseed oil with medium heat until they are finishe...