Recipes from Wocobook

Crostini Toscani

First, coarse in the vegetables, to be fry in a little oil, enough to not dry. When the onions are shiny, add the liver which is roasted with vegetables for approx. 15 min.

When the liver is well browned (grilled :-) adds to the red wine. Let the dish simme...

Sausages 02

Water and yeast are stirred together
The Margarine crumbled in the flour
Water, ymer, egg and salt are added and the dough is kneaded well throughout

Set for raising a tight spot for 30 minutes
The dough is cut down and divided into 2, and rolled out int...

Press Best Potato Salad

Cut the potatoes into suitable pieces and boil them with salt. When they are cold they are mixed with cottage cheese and mustard.
The spring bulbs are cut well and mixed in (save a bit of the finely cut top to decorate).
If you think it's too dry, you can ge...

Grass soup of Hokkaido

Sauter onion onions, chopped garlic and pumpkin in the tern in the butter in a saucepan. Add broth, salt, pepper and nutmeg. Let it simmer under cover for 20-30 minutes.

Bring the milk in and blend it. Bring it back to the pan and warm the soup through.

...

Norwegian Muffins / Basic Recipe

Turn on the oven at 200 c.

Pour the butter soft and smooth.
Add sugar and whip airy.
Add one egg at a time and whip well between each.
Put it dry in, in writing with the milk.

Finally add what you want there to be in the muffins and bag them for appro...

Light children railing

Blend rhubarb well to a porridge-like mix-whipped cream with the carriers looked over and shake it lightly
Put it in small buckets and put it in the freezer...

Rice fruit mash with cheddar

Peel all the root vegetables, cut them into smaller pieces and put them in a saucepan.
Pour water into the pan so it just covers.
Lay the lid on the pan and cook the root vegetables for 20 minutes.
Pour the water off.
Mash the root crops with a hand mixer ...

Phasan soup with cantaloupe

Cut all meat of pheasant and chicken. Incl fat but excl leather.
Chop the meat roughly together with a spk. Of the edge arches. Make meatballs (small) of the dad, salt pepper, flour some milk and egg. Stir the dad well and let it rest for 1-2 hours. Then boil...