Recipes from Wocobook
Cook the fresh roast about 25 min. When it's cool the arrow shins off and mashes it fine.
Blended with bollion and some water.
Add spices, eggs, onion, and the rest to the father for a good and consistent consistency.
Step them as alm. Frothels in oil or ma...
Mix all the dry ingredients together, make a dug in the middle and pour half of the cauliflower and eat a little, the dough is going to be very blood but not glued, adding a bit of cheese to your meal while you eat it (you may not need all the caernic milk). S...
Meat sauce:
Chop onion and garlic and jalapenos, Bring oil into a saucepan, pour the onions first. Let them become "transparent." Then come in. The garlic in. Then bring the meat in and leave it brown. Taste with curry and mayonnaise.
Add the chopped tom...
Eggs and sugar are whipped. Add cocoa, baking soda and flour.
Melt and lightly chilled margarine, milk and flour are added.
Bake for 40 min. At 175 degrees.
Decorate with different colored glaze and decor with such flags and birthday lights....
This is a Vietnamese dish, which is very easy and healthy at the same time. It can be used as both main course and starter. Some cheap ingredients are used, so it's also cheap.
Start boiling the chickens, approx. 30 minutes. Once the chicken is finished, st...
Press the water from the tines.
Pour the tuna into a bowl.
Chop the tuna well with a fork.
Mix the other ingredients and stir well.
The fathers must stick each other.
Heat little oil or other fats on the forehead.
Shaped like fry dishes and rose golden o...
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