Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes from Wocobook

Mains Bollion (fish or beef) Chilie (according to taste) Wheat flour ...

Cook the fresh roast about 25 min. When it's cool the arrow shins off and mashes it fine.
Blended with bollion and some water.
Add spices, eggs, onion, and the rest to the father for a good and consistent consistency.
Step them as alm. Frothels in oil or ma...


Lunch Dough Sea salt Garlic ...

Mix flour and salt in a bowl. Cut the cold butter into pieces and crumble it in the flour mixture. Mix the water and collect the dough. Place it in the fridge for one hour. Grease a tart and roll the dough out. Lay the dough into the mold and bag it at 200 deg...


Bread, buns & biscuits Fine salt Bicarbonate of soda Buttermilk ...

Mix all the dry ingredients together, make a dug in the middle and pour half of the cauliflower and eat a little, the dough is going to be very blood but not glued, adding a bit of cheese to your meal while you eat it (you may not need all the caernic milk). S...


Mains Pepper Salt Chopped tomatoes, canned ...

Meat sauce:
Chop onion and garlic and jalapenos, Bring oil into a saucepan, pour the onions first. Let them become "transparent." Then come in. The garlic in. Then bring the meat in and leave it brown. Taste with curry and mayonnaise.


Add the chopped tom...


Cakes Milk Margarine Baking soda ...

Eggs and sugar are whipped. Add cocoa, baking soda and flour.
Melt and lightly chilled margarine, milk and flour are added.

Bake for 40 min. At 175 degrees.

Decorate with different colored glaze and decor with such flags and birthday lights....


Mains Salad Cucumber Chili ...

Preheat the oven 200 degrees, it is not hot air. Then you brush the steps into salt and a little pepper, set the steps on a wide pan and pour two cups of water in the pan. The steps should be approx. Have a 1½ hour.

Then you can start the sauce. Sugar, chil...


Appetizers Fresh coriander A little lemon A little vinegar ...

This is a Vietnamese dish, which is very easy and healthy at the same time. It can be used as both main course and starter. Some cheap ingredients are used, so it's also cheap.

Start boiling the chickens, approx. 30 minutes. Once the chicken is finished, st...


Mains Onion (finely chopped) Cremfraise (always add a little more) Eggs ...

Press the water from the tines.
Pour the tuna into a bowl.
Chop the tuna well with a fork.
Mix the other ingredients and stir well.
The fathers must stick each other.
Heat little oil or other fats on the forehead.
Shaped like fry dishes and rose golden o...