Recipes from Wocobook

Mushroom chocolate cake (without egg)

Mix all the ingredients together and whip well. The dough is very 'wet' and it should be.
Dough into a greased spring form (25-30 cm in diameter) Bake at 200 degrees for 30 minutes.
Cool the cake completely and favor white icing over the cake.

tips:
Whit...

Easter cupcakes

Turn on the oven at 175 C hot air.
Stir butter and sugar softly. Whip the eggs at one time, if the dough separates, add a smile of the flour.
Add milk, orange juice and chopped almonds and stir sifted flour, baking soda and grated orange peel in the dough.
...

Beef soup 03

Water comes in a large pot. Afterwards, onions come in carrots and carrots in larger pieces. Bowl of laurel berries. Bring a pint of beef and boil for about 1 1/2 hour. Then the meat is cooked. Then boil for a minimum of 2 hours....

French fries

- Bag potatoes peeled, cut into spelled and rinsed under cold water.

- Let them simmer (do not boil) for approx. 10-12 minutes.

- Cooled off (1 hour in freezer / 1½ hours in refrigerator)

- Freezer approx. 5 min. At 130 degrees.

- Cool for 30 minut...

Meringue 04

Whip the whites completely stiff with 1 tbsp. Of sugarcane. The whites must be so stiff, you can turn the bottom in the weather of the bowl without falling out.

Add the rest of the sugar, the vanilla and the vinegar after a while. Only be whipped up easily....

Pizza's pizza sauce

All ingredients are mixed and blended thoroughly.

tips:
Got the recipe from a former pizza man. The Basil may omitted....

Fantastic beef stew

Brown the beef in the margarine, together with the scallops in a thick pot.

Cut the peppers into strips, carrots in thin slices, (and mushrooms in half if they are fresh) and bring it to the saucepan. Leave it brown for approx. 4-5 min.

Then bring the ch...

Delicious brown sauce

Melt the butter in a saucepan, add the scallops and brown them. Add potato water (put in bullion i) and bring to boiling point.

When boiling add Worcestershire sauce, bay leaves, strawberry jam and tomato puree. Add the cream now.

Use sauce jams and suit...