Recipes from Wocobook

Ananasis

Peel the pineapple and cut the meat into the tern. Boil lemon juice and sugar together and put the ananaster into it. Cool and run if necessary. In the food processor until it's even. Whip the cream and taste with vanilla and friend the pineapple moss in, free...

Orange pie-nougat

Place a cup of water in a bowl of water so it covers.

Bring orange juice and sugar into a pan and let it boil.

Put egg yolks in a bowl and whip them together. Pour the hot orange juice over the egg yolks while whipping. Pour it all back into the pan and ...

Antebryst à l'orange

Fruits: Cut the fruits into the tern and mix them in an ovenproof dish. Sprinkle with sugar. Pour the water over. Step at 200 degrees C in the middle of the oven for approx. 45 min. Turn 1-2 times during the frying.

And: The breasts are scratched and rubbed...

Orange cake

Place the house block in soft in cold water. Whip the egg yolks with the sugar until it is bright. Whip the whites and the cream stiff, separately. Stir the orange and lemon juice and the cracked shell in the egg yolks. Melt the house blossom and stir it in th...

Baked potatoes with filling

The potatoes are scrubbed well and put in a dish. The dish is placed on a grid in the middle of the oven at 200 degrees C. Alm. Oven for one hour.

The dish is taken out of the oven and the potatoes are cooled until they are touching. Cut the top of the pota...

Potato porridge

The potatoes are peeled and boiled without salt. Bacon cut into small tern, which was poured golden on a frying pan. Any fused fat is poured from several times and stored. The bacon nuts are removed from the forehead and kept warm. Meanwhile the onions are gol...

Smoked salmon with delicate potato salad

Boil the potatoes with peel, peel, cool and cut into small terns. The potato mix is ​​mixed with red onions and spring onions. The ingredients of the dressing are shaken together in a flourisher and poured over the potato, red onions and spring onions. The sal...

Indian potato dish

The oil is heated in a pan with the curry. Carrots in the tern are switched for 2 minutes. Onions are added and the whole is switched for another 2 minutes.

Add soy sauce, orange juice, coriander, chopped ginger and water and let it boil at low heat for 10 ...