Recipes with Wheat flour
Butter, powdered sugar and Ginger tube light and airy. Stir in the eggs one at a time. Mix the baking soda and flour and stir it in with light hand. Turn fruit strips forsitigt in. wide dough into a baking pan, approximately 32 * 22 cm, and sprinkle with the a
Melt the fat, honey and brown sugar together in a saucepan. Let it cool a bit and whip so the egg in. mix chopped Seville oranges, chopped sukat, soda and spices in the flour. Stir it into the batter alternately with buttermilk.
Got dough in a well-oiled sm
Beat the butter and the sugar foamy, melting, afsval and stir the honey in the batter and whisk in eggs one at a time. Mix the flour, baking powder and spices and toss in the dough, which is filled with melblandingen in a well-oiled, easy raspet oblong, square
Stir in marzipan and sugar together. Stir in the eggs one at a time and stir the flour in fill the dough in a baking pan, approximately 35x22 cm, and forbag the Middle Groove on at 200 degrees c. alm. oven for 12 min.
The egg yolks and sugar is stirred toge
Margarine is stirred with sugar and sugar. Stir in the eggs. Cocoa, vaniliesukker, soda and flour sifted together and stir in the batter alternately with sour milk. Pour into a small baking dish (30 x 40), and bake on the lower Groove in the oven at 180 º, in
Whip the eggs with the sugar. Term the flour together with the vanilla sugar, salt, baking powder, soda and cinnamon. Turn the flour into the eggs with oil and carrots. The batter is poured into a greased, breadcrumbs sprinkled shape, and bake in the middle of
Mix the flour and oatmeal in a bowl. Rub the butter in, to paste is gritty. Pipe farinen in and squeeze half of dough into a greased, rectangular form (ca. 18x18 cm). Cover with fruit, the salami and dripping with honey. Pressure the rest of the dough over and
Butter and sugar stir soft and foamy, and herein the eggs one at a time, then the flour with soda, spices and finally the ground almonds, sour cream, and finally, the jam. Everything blended well and spread in a baking pan that has been lined with wax paper or
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