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Recipes with Wheat flour

Bread, buns & biscuits Oils (like canola oil) Yeast Salt ...

Bring the half-liters of water to a boil. Sunflower seeds, linseeds, sesame seeds, wheat and rye kernels is poured in and cooked with in 2 minutes. In a dejskål pour 4 dl. Buttermilk-the boiling water and seed is added and stirred together-let it all cool for


Mains White bechamel sauce Butter Wheat flour ...

Warm the butter up, and stir it together with the flour to a butter bun. Gently pour the milk in a little at a time, and whisk it together, so the sauce gets a steady consistency. Pour a thin layer of sauce in a heat-proof platter. Then a layer of precooked la


Mains Lemon pepper Nutmeg Pepper ...

Onion and garlic peeled and chopped. Squash, carrots and parsnips, peeled, rinsed and torn on the grater. Mushrooms, cleaned and chopped. Sauté the onion in 1 teaspoon olive oil until it is translucent. Add the meat and Brown. Garlic, squash, carrots, parsn


Bread, buns & biscuits Salt Honey (like økølogisk acacia honey) Lukewarm water ...

Stir the yeast in the lukewarm water and add the other ingredients. Keep a little wheat flour if dough should prove to be customize moist, before it's all gone. Knead the dough through and style it to uplift a little time. Beat the dough down, form 12 small


Desserts (warm) Butter Eggs Oranges, the shell of which ...

All the dry ingerdienser mix in a bowl. Butter milk whipped in and finally add the egg. The pancakes are baked on a hot pan until golden on the underside. Turn over and bake finished on the other side. Tips: In a small Pan (18 cm in diameter) there will


Mains Wheat flour White pepper Oil ...

Tomato gravy: take a pot put the fresh tomatoes in conjunction with ca. 5 dl. water boil them, blend them. Add salt, pepper, oregano, garlic, take the pan off. Meat sauce: take a new pan melt the margarine add onions and spices lies must be blank. Then add


Cakes Whole milk Cinnamon, ground Yeast ...

Dough: Stir the yeast in the lukewarm water, add sugar, flour and melted cooled margarine. Knead lightly to everything is assembled and is distributed evenly in a large roasting pan. Pressure deep holes in the dough (to the sugar mass) the dough is pretty soft


Lunch (to go) Salt Milk Yeast ...

Dissolve in lukewarm water fermented. The other added, but only half of the flour, knead the dough together and gradually add the rest of the flour until dough release. Roll out dough with a kegerulle to a round plate, share it through the middle to 8 triangle