Recipes with Wheat flour
All ingredients for the cake are mixed well and poured into a large greased pan or 2 spring molds.
Bake for approx. 40 min. At 200 degrees
The glaze is made while the cake is baking.
Butter is melted and mixed with flour, cocoa and egg. It is whipped well
Mix sugar, flour and butter together to have the same consistency as rasp. Preheat the oven to 150 degrees. Pour the apple sauce into a dish and pour the "rasp" over. Bake on the middle rib for about 30 minutes, it is done when the "rasp" is golden.
Warm milk
You start by taking the cooked chicken and pill the meat of the skeleton. When done, cut the meat into small pieces and lay it in a bowl.
Sauce:
The magar is melted in the pan and when the magarine is melted, but for the whole world, NOT browned, add the f
Bottom:
Marzipan and sugar are melted together, butter is added gradually. Then it is well kneaded and the eggs are added one at a time. When 2 of the eggs have arrived, add the flour, then add the rest of the eggs.
The mass is distributed in a spring shap
Put the wheat kernels in soft for approx. 4 dl. Water for approx. 15-30 minutes.
The water is sifted from the wheat kernels (the more water in the wheat kernels, the softer they will thicken when the bread is finished)
Peel the carrots and tear them on the
Eggs and sugars are diced, flour is added and the dough comes in a spring form.
Apples are placed on top and sprinkled with sugar, cinnamon and butterflies.
Bake at 200 o for 25 minutes, slightly lower temperature if hot air is used.
tips:
Fast, easy and
Whip egg and sugar light and airy. Mix flour, baking soda and vanilla sugar together. Turn it gently in the dough sprinkled through a sieve. Warm milk and butter (little finger) and gently turn it into the dough. Pour the dough into a small greased mashed fryi
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