Recipes with Vanilla sugar

Hazelnut

Dough: everything is mixed in a bowl. Then make small circles on a baking sheet with baking paper. Bake in the oven for 10 - 15 min. At 180 degrees. Fill: everything is mixed in a saucepan. When it boils, turn it down and allow to stand and simmer for 10 mi

All-time banana cake with caramel glass

The cake: All the dry ingredients are poured into a bowl and mixed very well. Melted butter and sugar are whipped well in another bowl. Add 1 egg at a time. And then they mashed bananas and milk. Now add the dry ingredients. Pour into a small greased pa

Aaah, Tripple Chocolate Cake!

Procedure: Warm the dark chocolate (70% +) and the milk and mix the powder and vanilla sugar. While siphoning, stir butter and butter Sugar and eggs well together. Mix the flour and baking soda in and then the chocolate batter, then finally squeeze the coa

Chocolate cake 29

1) Stir all parts together for 3 minutes. With hand mixer or food processor. 2) Bring the dough into a small frying pan lubricated or with baking paper. 3) Place the cake at the bottom of the oven for 15 minutes. At 180 degrees. 4) Cool the cake a little be

Banana store with dream top

The adhesive is stirred softly. The sugar is brought in, and both are stirred until the mass is light and airy. The eggs are stirred at one time. Flour, cinnamon, baking soda and vanilla sugar are mixed together and sifted in and the whole is well mixed togeth

The one where you know 02

Dough: Margarine is melted and allowed to cool. Eggs and sugar are whipped together into a light and airy "egg snap", the dry ingredients are added alternately with the milk and whip with a hand mixer. After that, the chilled margarine is added gradually whil

Cookies with peanut butter

Mix all ingredients in a bowl. Enjoy it well. Form the dough for 20-25 spheres pressed flat with a fork. Bake 17-20 minutes at 175 degrees

American chocolate noodles

Stir in butter and sugar and stir in dough and egg. Mix flour and oatmeal with vanilla, baking soda and coarse chocolate and nuts. Stir it in the dough. Put the dough into portions with two tablespoons of baking paper, push them a little f'lade and round.