Recipes with Vanilla sugar

Chocolate cake 08

Melt the butter. Put all the ingredients in, then stir. Then pour the dough into a baking mold or muffin mold. Then put the cake into the oven and leave them at 200 ° C in a hot air oven for approx. 15 min. tips: Put maybe. Some icing on.

Cookies with marcipan

Collect all the ingredients in a bowl and knead it until the marcipan is well mixed with the rest. The nuts and the chocolate are filling a lot and make it difficult to gather. Heat the oven up to 175 g. Cut the small balls into the size of a walnut and mak

Carrot cake with Stevia

Blend almonds, dates, carrots and bananas fine. Add the mass to the other ingredients and stir together. Bake at 200 degrees for approx. 30-40 min. In general. oven. tips: Preferably use pure Stevia powder. I only use max 1/2 teaspoon. Pure Stevia powde

Almond cake with raspberries

Whip egg and sugar frothy. Whip the boiling water in. Grind the almonds and mix them with flour, baking soda and chopped almonds. Stir it in the dough. Heat the dough in a greased, raspberry sprout and baking cake at the bottom of a 175-200 degree hot ov

Rice tenderloin 02

Flour and milk are stirred together and then stirred in the crop. The eggs are whipped together and added. The dough is seasoned with sugar and vanilla, possibly. Cardamom, lemon peel or muscat. Melt 50 g of margarine on a hot forehead when it bubbles up an

Carrot Cake or 24 muffins

Carrot Muffin / Cake: 1) Hazard and oil are stirred together. 2) The eggs are stirred at one time. 3) The dry parts are mixed and sieved in the mixture. 4) Finally, the carrots are reversed. Bake at 185º alm. Oven or 165º hot air Can be made either into

Chocolate cake with white glaze / pistachio nuts

Turns the oven to 180 degrees. First you will find flour, sugary, baking soda and cocoa and mix well together. Then add milk, egg and soft butter, butter should be in small pieces and stir well with a hand whisk until it is the only one. Then came chocol

Waffles with oatmeal

Mix milk and oatmeal and let it take a few minutes. Stir the other ingredients with a whipping cream. Baked on waffle iron step 4 on my model. Use 1 dl dough per plate. tips: The waffles are light and crisp and taste delicious with flour, jam and a bowl